Cartwheel Creamery is a family-run creamery in the picturesque Pohangina Valley.

Due to bereavement Cartwheel Creamery is currently not making or selling cheese and the business is for sale.

Our award-winning cheeses are made using bespoke recipes that combine traditional, time-honoured methods with modern safe food practices.
medal-bronze.pngmedal-gold.pngGold_2019.pngSilver_2019.png

blue-rhapsody.pngnanny-blue.pngphoenix-feta-goats.pngopiki-ma.pngmarama.pnghalloumi.pnghalloumi-goats-mint.pnghalloumi-garlic.pnghalloumi-chilli.pngfiesta-feta.pngepitome.pngepitome-fenugreek.pngepitome-cumin.pngepitome-beer-washed.pngdoe-rei-mi-goats.pngcoppermine.png

We produce cow's and goat's milk cheeses; soft white mould and washed rinds, feta-style, beautiful halloumi, blue and authentic tomme-style cheese.